There are many types of seafood, including fish, shrimp, shellfish, etc. Many of them are popular seafood, such as tuna, salmon, squid, shrimp, scallops, etc. Seafood products often need to be transported through the cold chain to ensure that they remain fresh and safe from the place where they are caught by the consumer. In the professional seafood cold chain supply chain, including temperature control, refrigeration equipment, and temperature monitoring, each link requires professional equipment. USB temperature logger for seafood is generally used to monitor the cold chain temperature of seafood because this type of device is very convenient and simple to generate and analyze temperature data in the later stage.
Temperature is one of the key factors in maintaining the freshness and quality of seafood. Most seafood is sensitive to temperature, and temperatures that are too high or too low will have a negative impact on their quality. Accurately monitoring and controlling temperature can prevent seafood from spoiling, so temperature monitoring is very important for the seafood cold chain. Fresh Tag 1 is a very simple, lightweight, and compact temperature logger. It is also a USB temperature logger for seafood. It weighs only 11g and takes up very little space. In seafood cold chain management, it can be directly attached to the package. It can also be placed together with seafood because it comes with high-grade waterproof packaging, so there is no need to worry about water entering and affecting its normal operation. Fresh Tag 1 USB Temperature Data Logger is a temperature logger that can record and store temperature data. It has a built-in USB interface and can be directly connected to a PC or Android phone. No data cable or card reader is needed. It can be directly connected after the trip. There is no need to install any software on your computer or mobile phone, and it is very simple to operate. Fresh Tag 1 is a cost-effective temperature recorder. It is not only cheap but also has a wide range of applications and high accuracy. It is very effective in monitoring the temperature of cold chain environments such as seafood.
Seafood cold chain transportation and temperature monitoring are critical to maintaining the freshness, quality, and food safety of seafood. Proper temperature control and monitoring help ensure seafood quality and freshness. Freshliance provides many types of USB temperature loggers for seafood with complete models. The reason why fresh tag1 is recommended is that it not only meets the requirements in performance but is also cheap. Users can also choose the appropriate model according to their own cold chain time because we have launched 7, Models available in 15, 30, 60, 90, 120, and 180 days, which will provide higher cost performance.